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Tartar Sauce

Super simple with ingredients you probably have on hand. If you don’t have capers, skip them.

Dump all of the ingredients into a mixing bowl.

tartar sauce 1

Mix together well.

tartar sauce 2

Serve with fish sticks (my favorite meat) at your next fancy dinner party. If you want to maintain a monochromatic theme, you’ll have to skip the only healthy part of this meal.

tartar sauce 3

Tartar Sauce
Prep time: 
Total time: 
  • 1 cup mayonnaise
  • 1/2 teaspoon salt
  • 2 tablespoons minced onion
  • 2 tablespoons capers, minced
  • 2 tablespoons dill pickle relish, or finely chopped dill pickles (can use sweet relish or pickles)
  • 1 teaspoon white vinegar
  • 1 teaspoon lemon juice
  • 1 teaspoon Worcestershire sauce
  • Optional seasonings to taste: Old Bay, dill, smoked paprika, pepper
  1. Combine all the ingredients in a small bowl.
  2. Cover and let sit to meld the flavors.
  3. Refrigerate leftover tartar sauce.

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